Fruit and Vegetable Education
Case Studies from the Field
Project Produce is a fruit and veggie granting program designed to create experiential nutrition education when and where students make their food choices: in the cafeteria. The program provides funds to support food costs to incorporate school-wide fruit and vegetable tastings into the school's nutrition program. These case studies highlight Project Produce grantees' including their project descriptions, successes, and challenges.
Malvern Public School District , Malvern, AR
As a result of the Project Produce grant, students in grades 5 and 6 at Wilson Intermediate School in Malvern Public School District were involved in a project called "Getting Students Back to Their Roots: Vegetables.” Through this project, students were given the opportunity to sample fresh root vegetables that...Read more
Register to Download The Lunch Box Tools
Please help us keep The Lunch Box tools and resources free for all users by registering here! It will help us demonstrate to our supporters how this site is used in school food work.