From the Blog

What’s on the Tray for 2020

Mara Fleishman, Chef Ann Foundation CEO, reveals what she’s most excited about this year

Editor’s Note: Given the USDA school nutrition rollbacks announced on January 17, 2020, the Chef Ann Foundation believes...

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Chef Ann Foundation Response to USDA Proposed Rules

Please click on the image below for the full statement (with links).

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Help us celebrate 10 years!

Want to support healthy school food for children across the country? Become a member of the Chef Ann Foundation & receive a culinary gift set curated by Chef Ann!

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Project Produce: Case Studies from the Field

As a food ambassador for Jamie Oliver’s Food Revolution, Lindsey Shifley brought personal passion to the Project Produce grant programming at West Oak Middle School. Learn More