RECIPE DETAILS
Item ID: 1985113
Serving Description: 1 Sandwich
HACCP Process Category:
#2 - Same Day Service
Food Category: Lunch Entree
Attributes: Sandwich, Wraps
Allergens: None
RECIPE DETAILS
Item ID: 1985113
Serving Description: 1 Sandwich
HACCP Process Category:
#2 - Same Day Service
Food Category: Lunch Entree
Attributes: Sandwich, Wraps
Allergens: None
MAINTENANCE: The export function to download the recipes is currently unavailable. Please use print screen in the meantime. Recipes and crediting may be incomplete. Please verify using your own process before implementing. We’re working to resolve this quickly; we apologize for the inconvenience and appreciate your patience. Questions? Contact us at tlb@chefannfoundation.org.
Ingredients
Ingredients list for this recipe is unavailable.
Instructions
Yields
-
Ham: 82%
Pre-Preparation
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Thaw ham and turkey.
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Slice ham and turkey into 0.7 oz slices
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Preheat oven to 350°F.
Preparation
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Lay 14 hoagie buns opened per sheet pan (3 x 4 plus 2 on the end).
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Put 1 slice of cheese (.75oz), 2 slices of turkey (.7oz each), and 2 slices of ham (.7oz) on each bun.
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Bake sandwiches uncovered at 350 degrees for about 8-10 minutes or until the cheese is melted.
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Keep warm until service at 140°F.
Serving
Serving = 1 sandwich
Food Groups/Meal Patterns
Based on default serving size and measure.
PLEASE NOTE: Crediting is under maintenance, and may be incomplete. Please double check using your own crediting process before implementing in a menu.
| Meal Pattern | Amount Per Serving |
|---|---|
| Fruits | 0 cups |
| Vegetables, Dark Green | 0 cups |
| Vegetables, Red/Orange | 0 cups |
| Vegetables, Legumes | 0 cups |
| Vegetables, Starchy | 0 cups |
| Vegetables, Other | 0 cups |
| Grains | 2 oz eq |
| Meat/Meat Alternatives | 2.75 oz eq |
| Fluid Milk | 0 cups |
Nutrition Facts
Based on default serving size and measure.
| Nutrients | Serving |
|---|---|
| Calories | 330.06 kcal |
| Total Fat | 5.93* gm |
| Saturated Fat | 5.46 gm |
| Trans Fat | 0.00* gm |
| Sodium | 539.46 mg |
| Carbohydrates | 30.66 gm |
| Fiber | 2.00 gm |
| Sugars | 1.00 gm |
| Added Sugars | 1.03 gm |
