RECIPE DETAILS
Item ID: YG011
Serving Description: 1 Wrap
Food Category: Vegetarian
HACCP Process Category: NoCook
RECIPE DETAILS
Item ID: YG011
Serving Description: 1 Wrap
Food Category: Vegetarian
HACCP Process Category: NoCook
Ingredients
Ingredients list for this recipe is unavailable.
Instructions
Pre-Preparation
Sourced by Danone North America
Broccoli yields 81%
Bell peppers yield 80%
Carrots yield 83%
1. Wash all vegetables.
2. Remove seeds and small dice bell pepper.
3. Peel and shred carrots.
4. Chop broccoli into florets.
Preparation
1. Mix together softened cream cheese, yogurt, dried herbs, and spices.
2. Add cheddar cheese, vegetables, and mix to combine.
3. Use a #6 scoop (3/4 cup) to dish onto tortillas.
4. Spread evenly and roll.
5. Cut in half for service.
Serving
Serving = 1 Wrap (2 halves)
Food Groups/Meal Patterns
Recipe Analysis:
Servings per meal pattern are based on default serving size and measure:
| Fruits: 0 | Vegetables Total: 1.75 | Meat/Meat Alternative: 1 | Calories: 438.34 |
| Dark Green: 0.5 | Milk: 0 | Sat. Fat: 15.7% | |
| Red Orange: 1.125 | Grains: 2 | Sodium: 528.7 | |
| Legumes: 0 | |||
| Starchy: 0 | |||
| Other: 0 | |||
| Additional: 0.125 |
