
RECIPE DETAILS
Item ID: YG004
Serving Description: 1 Serving
Food Category: Dessert recipes
HACCP Process Category: NoCook

RECIPE DETAILS
Item ID: YG004
Serving Description: 1 Serving
Food Category: Dessert recipes
HACCP Process Category: NoCook
Ingredients
Ingredients list for this recipe is unavailable.
Instructions
Pre-Preparation
Sourced by Danone North America
Strawberries yield 88%
1. Wash strawberries, hull (remove top and pale flesh directly underneath), and small dice strawberries.
Preparation
1. With a paddle or metal sppon, mix yogurt, milk, syrup, salt, and chia.
2. Portion 1 1/4 cup of yogurt mixture into cups and refrigerate overnight.
3. Top with a 4oz spoodle (1/2 cup) strawberries before service.
4. Hold under refrigeration below 40 degrees until service.
Serving
Serving = 1 Serving (1 3/4 Cups)
Food Groups/Meal Patterns
Recipe Analysis:
Servings per meal pattern are based on default serving size and measure: