RECIPE DETAILS
Item ID: 1985258
Serving Description: 1 Slice
HACCP Process Category:
#2 - Same Day Service
Food Category: Breakfast Entree
Attributes: Pizza
Allergens: None
RECIPE DETAILS
Item ID: 1985258
Serving Description: 1 Slice
HACCP Process Category:
#2 - Same Day Service
Food Category: Breakfast Entree
Attributes: Pizza
Allergens: None
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Ingredients
Ingredients list for this recipe is unavailable.
Instructions
Pre-Preparation
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Preheat oven to 375°F.
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Cook the liquid eggs in a skillet and scramble until cooked through.
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Crumble the precooked turkey sausage.
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Combine the mozzarella and cheddar to make a cheese blend.
Preparation
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Place pizza crusts on parchment-lined sheet pans.
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Top each crust with 1 cup red salsa.
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Add 1 lb of the cheese blend per crust.
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Add 4 oz crumbled turkey sausage and 14 oz cooked scrambled eggs per crust.
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Bake at 375°F for about 15 minutes, or until the crust is golden and the cheese is melted.
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Cut each pizza into 8 slices.
Serving
Serving = 1 slice.
Food Groups/Meal Patterns
Based on default serving size and measure.
| Meal Pattern | Amount Per Serving |
|---|---|
| Fruits | 0 cups |
| Vegetables, Dark Green | 0 cups |
| Vegetables, Red/Orange | 0 cups |
| Vegetables, Legumes | 0 cups |
| Vegetables, Starchy | 0 cups |
| Vegetables, Other | 0 cups |
| Vegetables, Additional | 0 cups |
| Grains | 2 oz eq |
| Meat/Meat Alternatives | 3¼ oz eq |
| Fluid Milk | 0 cups |
Nutrition Facts
Based on default serving size and measure.
| Nutrients | Serving |
|---|---|
| Calories | 340.48 kcal |
| Total Fat | 17.23 gm |
| Saturated Fat | 8.11 gm |
| Trans Fat | 0.00* gm |
| Sodium | 681.64 mg |
| Carbohydrates | 27.53 gm |
| Fiber | 2.29 gm |
| Sugars | 2.61 gm |
| Added Sugars | 1.00* gm |